3-Deoxy-galactosone

• UNSPSC Description:

  3-Deoxy-galactosone is a 1,2-dicarbonyl compound originating from the degradation of galactose. 3-Deoxy-galactosone is formed in food during Maillard and caramelization reactions[1].

• Target Antigen:

  Endogenous Metabolite

• Type:

  Natural Products

• Related Pathways:

  Metabolic Enzyme/Protease

• Applications:

  Metabolism-sugar/lipid metabolism

• Field of Research:

  Others

• Assay Protocol:

  https://www.medchemexpress.com/3-deoxy-galactosone.html

• Solubility:

  10 mM in DMSO

• Smiles:

  O=CC(C[C@H]([C@@H](CO)O)O)=O

• Molecular Weight:

  162.14

• References & Citations:

  [1]Mittelmaier S, et al. 3-Deoxygalactosone, a new glucose degradation product in peritoneal dialysis fluids: identification, quantification by HPLC/DAD/MSMS and its pathway of formation. Anal Bioanal Chem. 2011 Feb;399(4):1689-97.|[2]Hellwig M, et al. 3-deoxygalactosone, a "new" 1,2-dicarbonyl compound in milk products. J Agric Food Chem. 2010 Oct 13;58(19):10752-60.

• Shipping Conditions:

  Room temperature

• Clinical Information:

  No Development Reported

• CAS Number:

  4134-97-8