LR-13

CAT:
804-HY-P11556
Size:
1 Each
  • Availability: 24/48H Stock Items & 2 to 6 Weeks non Stock Items.
  • Dry Ice Shipment: No
LR-13 - image 1

LR-13

  • Description :

    LR-13 is a signature peptide identified from the egg white allergen ovalbumin (OVA) . LR-13 can be used as a marker peptide for the detection of OVA allergens using UHPLC-MS/MS[1].
  • UNSPSC :

    12352209
  • Target :

    Biochemical Assay Reagents
  • Related Pathways :

    Others
  • Field of Research :

    Others
  • Smiles :

    O=C(N[C@@H]([C@H](O)C)C(N[C@@H](CCC(O)=O)C(N[C@@H](CC1=CNC2=CC=CC=C12)C(N[C@@H]([C@H](O)C)C(N[C@@H](CO)C(N[C@@H](CO)C(N[C@@H](CC(N)=O)C(N[C@@H](C(C)C)C(N[C@@H](CCSC)C(N[C@@H](CCC(O)=O)C(N[C@@H](CCC(O)=O)C(N[C@@H](CCCNC(N)=N)C(O)=O)=O)=O)=O)=O)=O)=O)=O)=O)=O)=O)=O)[C@H](CC(C)C)N
  • Molecular Formula :

    C66H104N18O25S
  • Molecular Weight :

    1581.70
  • References & Citations :

    [1]Sufang Fan, et al. Determination of egg and milk allergen in food products by liquid chromatography-tandem mass spectrometry based on signature peptides and isotope-labeled internal standard. Food Science and Human Wellness. Food Science and Human Wellness. May 2023. Volume 12, Issue 3, Pages 728-736.
  • Shipping Conditions :

    Room temperature
  • Scientific Category :

    Peptides
  • Clinical Information :

    No Development Reported
  • CAS Number :

    [193413-91-1]

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