Recombinant E.coli Tryptophan Synthase α Chain/Trp A Protein

CAT:
763-PKSQ050056-01
Size:
10 µg
  • Availability: 24/48H Stock Items & 2 to 6 Weeks non Stock Items.
  • Dry Ice Shipment: No
Recombinant E.coli Tryptophan Synthase α Chain/Trp A Protein - image 1

Recombinant E.coli Tryptophan Synthase α Chain/Trp A Protein

  • Background:

    Tryptophan synthase is an enzyme that catalyzes the final two steps in the biosynthesis of tryptophan. It is commonly found in Eubacteria, Archaebacteria, Protista, Fungi, and Plantae, but is absent from animals such as humans. Tryptophan synthase typically exists as an α-ββ-α complex.The alpha subunit is responsible for the aldol cleavage of indoleglycerol phosphate to indole and glyceraldehyde 3-phosphate: L-serine + 1-C- (indol-3-yl) glycerol 3-phosphate = L-tryptophan + D-glyceraldehyde 3-phosphate + H2O.The beta subunits catalyze the irreversible condensation of indole and serine to form tryptophan in a pyridoxal phosphate (PLP) dependent reaction. Their assembly into a complex leads to structural changes in both subunits resulting in reciprocal activation.
  • Abbreviation:

    Tryptophan Synthase α Chain, Trp A
  • Synonyms:

    Tryptophan synthase alpha chain; trpA
  • UniProt:

    P0A877
  • Accession Number:

    P0A877
  • Expression System:

    E. coli
  • Tag:

    None
  • Sequence:

    Met1-Ser268
  • Endotoxin:

    < 1.0 EU per μg of the protein as determined by the LAL method.
  • Purity:

    > 95 % as determined by reducing SDS-PAGE.
  • Bioactivity:

    Not validated for activity
  • Reconstitution:

    Please refer to the printed manual for detailed information.
  • Shipping Conditions:

    This product is provided as lyophilized powder which is shipped with ice packs.
  • Storage Conditions:

    Generally, lyophilized proteins are stable for up to 12 months when stored at -20 to -80°C. Reconstituted protein solution can be stored at 4-8°C for 2-7 days. Aliquots of reconstituted samples are stable at < -20°C for 3 months.
  • Calculated Molecular Weight:

    28.7 kDa
  • Observed Molecular Weight:

    27 kDa
  • Formulation:

    Lyophilized from a 0.2 µm filtered solution of PBS, pH 7.4.
    Normally 5% - 8% trehalose, mannitol and 0.01% Tween 80 are added as protectants before lyophilization.
    Please refer to the specific buffer information in the printed manual.
  • Species:

    E.coli