Malt Extract HiVeg Agar / Broth Base
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Catalog number
MV137-4x500G
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Price
Please ask
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Size
4x500G
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Description
Malt Extract HiVeg Agar / Broth Base is a medium used for the detection, isolation and enumeration of yeasts and moulds
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Composition
Ingredients g/l - Malt extract 30.00- HiVeg peptone - 5.00 - Agar 15.00 - Final pH (at 37°C) 5.4 ± 0.2
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Shelf Life
Use before expiry date on the label.
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Storage conditions
On closed receipt store : Dry Medium between2-30°Cin tightly , Prepared Medium 3 - 8°C .
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Use
Laboratory Chemicals, Analytical Purpose, Biochemical Analysis For InVitro Diagnostic Use
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Appearence
Yellow coloured, may have slightly greenish tinge, homogeneous, free flowing powder.
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Ordering
To order Malt Extract HiVeg Agar / Broth Base , please use the Cat. Nr.MV137-4x500G and submit your purchase order by email or by fax. A discount is available for larger or bulk quantities, please contact us for more information
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Additional description
Pure extracts used in broths or as control for cell culture and Western Blot.
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Properties
º C. The broth is a modified culture medium for culturing isolated or enriched bacteria, yeasts and micro organisms.The buffered pH and low salt content of these media broths will ensure a perfect growth of the pathogens to be detected. The broth or culture medium is supplied in 500gr and 5 x 500gr quntities by Himedia. The broth's MSDS certificate is supplied for appoval of our broth's batch quality. The screening and selective enrichment of these pathogens and bacteriacan also be obtained by other broths and selective culture media supplements.
MeSH Data
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Name
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Concept
Scope note:
Electrophoresis in which agar or agarose gel is used as the diffusion medium.
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Tree numbers
- E05.196.401.153
- E05.301.300.100
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Qualifiers
ethics, trends, veterinary, history, classification, economics, instrumentation, methods, standards, statistics & numerical data
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