Diastase, Aspergillus oryzae

• UNSPSC Description:

  Diastase is an amylase from Aspergillus oryzae that hydrolyzes starch into sugars[1].

• Target Antigen:

  Biochemical Assay Reagents

• Type:

  Enzyme

• Related Pathways:

  Others

• Field of Research:

  Others

• Assay Protocol:

  https://www.medchemexpress.com/diastase-aspergillus-oryzae.html

• Smiles:

  [Diastase, Aspergillus oryzae]

• References & Citations:

  [1]Başak F, et al. Tongue and lingual salivary glands of the canary: scanning electron microscopy and histochemical study. Folia Morphol (Warsz). 2017;76(3):348-354.

• Shipping Conditions:

  Isolate blue ice and the product with bubble pack to avoid direct contact

• Storage Conditions:

  Store at 4°C for 2 years, do not freeze

• Clinical Information:

  No Development Reported

• CAS Number:

  9000-92-4