Myc-Associated Factor X Recombinant Protein

• Background:

  Myc-Associated Factor X (MAX) is a member of the basic helix-loop-helix leucine zipper (bHLHZ) family of transcription factors. It contains 1 basic helix-loop-helix (bHLH) domain. It is found in the brain, heart, and lung at high levels while lower levels are seen in the liver, kidney, and skeletal muscle. MAX forms a sequence-specific DNA-binding protein complex with MYC or MAD which recognizes the core sequence 5'-CAC[GA]TG-3'. The MYC-MAX complex is a transcriptional activator, whereas the MAD-MAX complex is a repressor. It may repress transcription via the recruitment of a chromatin remodeling complex containing H3 'Lys-9' histone methyltransferase activity.

• NCBI Gene ID:

  4149

• Swiss Prot:

  P61244

• Accession Number:

  P61244

• Tag:

  C-6 His tag

• Type:

  Recombinant Proteins

• Source:

  E. coli

• Field of Research:

  Homeostasis

• Buffer:

  Lyophilized from a 0.2 um filtered solution of 20mM TrisHCl, 50mM Imidazole, 250mM NaCl, pH 8.5. It is not recommended to reconstitute to a concentration less than 100 ug/ml. Dissolve the lyophilized protein in ddH2O.

• Shipping Conditions:

  Room Temp

• Calculated Molecular Weight:

  18.27 kD

• Applications Notes:

  This recombinant protein can be used for biological assays. For research use only.

• NCBI Official Name:

  MYC associated factor X

• NCBI Organism:

  Homo sapiens

• Other Product Names:

  Protein Max, Class D Basic Helix-Loop-Helix Protein 4, bHLHd4, Myc-Associated Factor X, MAX

• Species:

  Human

• Physical Properties:

  Lyophilized

• CAS Number:

  9000-83-3