Leptin Human, His

• Description :

  Leptin Human Recombinant produced in E.Coli is a single, non-glycosylated, polypeptide chain containing amino acids 48-167 and having a total molecular mass of 19 kDa including the 4 kDa His tag.

• Swiss Prot :

  P41159

• Source :

  Escherichia Coli.

• Buffer :

  The protein was lyophilized from a concentrated (1 mg/mL) solution with 1X PBS, 0.1% SDS and 1mM DTT.

• Storage Conditions :

  Lyophilized Leptin although stable at room temperature, should be stored desiccated below 0°C. Reconstituted Leptin is best stored refrigerated at 4°C.