Vaccarin E

• Description :

  Vaccarin E is a natural C-glycosylflavone that could be isolated from V. hispanica[1].

• CAS Number :

  [2252345-81-4]

• UNSPSC :

  12352005

• Target :

  Others

• Type :

  Natural Products

• Related Pathways :

  Others

• Field of Research :

  Others

• Assay Protocol :

  https://www.medchemexpress.com/vaccarin-e.html

• Solubility :

  10 mM in DMSO

• Smiles :

  OC[C@H]([C@H]([C@@H]1O)O)O[C@](C2=C(C=C3C(C(C=C(C4=CC=C(C=C4)O)O3)=O)=C2O)O[C@@H]5O[C@@H]([C@H]([C@@H]([C@H]5O)O)O)COC(CCC6=CC(OC)=C(C=C6)O)=O)([H])[C@@H]1O[C@H]7[C@@H]([C@H]([C@H](CO7)O)O)O

• Molecular Formula :

  C42H48O22

• Molecular Weight :

  904.82

• References & Citations :

  [1]GuohongZhou, et al. C-glycosylflavone with rotational isomers from Vaccaria hispanica (Miller) Rauschert seeds. Phytochemistry Letters Volume 19, March 2017, Pages 241-247.

• Shipping Conditions :

  Room temperature

• Scientific Category :

  Natural Products

• Clinical Information :

  No Development Reported