HI Yeast Extract Agar Base

• Catalog number
  M169F-4X500G
• Price
  Please ask
• Size
  4X500G

• Description
  HI Yeast Extract Agar Base is used for the isolation and cultivation of Campylobacter
• Other Product
• Alternative Name
  Heart Infusion Yeast Extract Agar Base
• Type
  Dehydrated Culture Media
• Origin
  Animal
• Classification
  Bacterial
• Composition g L
  Meat infusion from 500.000 Tryptose 10.000 Sodium Chloride 5.000 Agar 15.000 Yeast extract 2.000 Final pH ( at 25°C) 7.4±0.2
• Quantity required per litre
  42 g
• Appearance
  Cream to yellow homogeneous free flowing powder
• Colour and Clarity of prepared medium
  Basal medium : Light yellow coloured, clear to slightly opalescent gel After addition of 5-7%w/v sterile defibrinated blood : Cherry red coloured, opaque gel forms in Petri plates
• Cultural response
  Cultural characteristics observed with added 5-7% w/v sterile defibrinated blood, Campylobacter Growth Supplement(FD009) and Campylobacter Selective Supplement, Abeyta (FD294) after an incubation under reduced oxygen atmosphere at 35-37°C for 24-48 hours.
• Storage
  Store below 30°C in tightly closed container and prepared medium at 2-8°C
• Shelf Life
  Use before expiry date on the label.
• Technical Data
• Data Sheet
• Additional description
  Pure extracts used in broths or as control for cell culture and Western Blot.

• Gene target
  Yeast   Agar   Base  
• Short name
  HI Yeast Extract Agar Base
• Technique
  extract, extracts
• Host
  Yeast, Ascomycota
• Species
  Yeast, Yeasts
• Alternative name
  HI Yeast Extract media gelling agent Base
• Alternative technique
  extrats

MeSH Data

• Name
  Electrophoresis, Agar Gel
• Concept
  Scope note: Electrophoresis in which agar or agarose gel is used as the diffusion medium.
• Tree numbers
  • E05.196.401.153
  • E05.301.300.100
• Qualifiers
  ethics, trends, veterinary, history, classification, economics, instrumentation, methods, standards, statistics & numerical data

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