Recombinant Bacillus subtilis Putative sugar phosphate isomerase ywlF (ywlF)

• Gene Name:

  [ywlF]

• NCBI Gene ID:

  937014

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [ywlF; ywlF]

• Short Name:

  [Putative sugar phosphate isomerase ywlF (ywlF)]

• Other Product Names:

  [sugar phosphate isomerase YwlF; Putative sugar phosphate isomerase YwlF; sugar phosphate isomerase YwlF]

• NCBI GI Number:

  16080745

• NCBI Accession Number:

  NP_391573.1

• NCBI GB Accession Number:

  NC_000964.3

• Uniprot Accession Number:

  P39156

• CAS Number:

  9000-83-3