Recombinant Bacillus subtilis Thiamine pyrophosphokinase (thiN)

• Gene Name:

  [thiN]

• NCBI Gene ID:

  937714

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [thiN; thiN; yloS; TPK]

• Short Name:

  [Thiamine pyrophosphokinase (thiN)]

• Other Product Names:

  [thiamine pyrophosphokinase; Thiamine pyrophosphokinase; thiamine pyrophosphokinase; Thiamine diphosphokinase]

• NCBI GI Number:

  16078643

• NCBI Accession Number:

  NP_389462.1

• NCBI GB Accession Number:

  NC_000964.3

• Uniprot Accession Number:

  O34664

• CAS Number:

  9000-83-3