Flagellin Recombinant Protein

• Background:

  Flagellin is the subunit protein which polymerizes to form the filaments of bacterial flagella. It activates the innate immune system through the receptor Toll-like Receptor 5 (TLR5) and the intracellular protein NLRC4 (NLR family CARD domain-containing protein 4) .

• NCBI Gene ID:

  1253480

• Swiss Prot:

  P80370

• Accession Number:

  P06179

• Tag:

  His Tag

• Type:

  Recombinant Proteins

• Source:

  E. coli

• Concentration:

  0.1mg/ml after reconstitution.

• Buffer:

  Contains PBS. Reconstitute with 100 μ l sterile water.

• Shipping Conditions:

  Room Temp

• Storage Conditions:

  Stable for at least 6 months after receipt when stored at -20˚ C.

• Applications Notes:

  This recombinant proteins is for research use only.

• NCBI Official Name:

  Flagellin

• NCBI Organism:

  Salmonella enterica subsp. enterica serovar Typhimurium str. LT2

• Other Product Names:

  FliC

• Species:

  Human, Mouse

• Protein ID:

  20141325

• Physical Properties:

  Lyophilized

• CAS Number:

  9000-83-3