Glyco Recombinant Protein A33 Recombinant Protein

CAT:
223-96-364
Size:
0.05 mg
  • Availability: 24/48H Stock Items & 2 to 6 Weeks non Stock Items.
  • Dry Ice Shipment: No
Glyco Recombinant Protein A33 Recombinant Protein - image 1

Glyco Recombinant Protein A33 Recombinant Protein

  • Background:

    Glycoprotein A33 (GPA33) is also known as Cell surface A33 antigen, is a single-pass type I membrane protein which is expressed in normal gastrointestinal epithelium and in 95% of colon cancers. GPA33 The predicted mature protein has a 213-amino acid extracellular region, a single transmembrane domain, and a 62-amino acid intracellular tail. The sequence of the extracellular region contains 1 Ig-like C2-type (immunoglobulin-like) domain and 1 Ig-like V-type (immunoglobulin-like) domain characteristic of the CD2 subgroup of the immunoglobulin (Ig) superfamily, which contains. GPA33 may play a role in cell-cell recognition and signaling.
  • NCBI Gene ID:

    10223
  • Swiss Prot:

    Q99795
  • Accession Number:

    NP_067623.1
  • Tag:

    His Tag
  • Type:

    Recombinant Proteins
  • Source:

    HEK293 cells
  • Field of Research:

    Cancer
  • Purity:

    >95% as determined by SDS-PAGE.
  • Buffer:

    PBS, pH7.4
  • Shipping Conditions:

    Room Temp
  • Storage Conditions:

    Lyophilized Protein should be stored at -20˚ C or lower for long term storage. Upon reconstitution, working aliquots should be stored at -20˚ C or -70˚ C. Avoid repeated freeze-thaw cycles.
  • Calculated Molecular Weight:

    24.7 kDa
  • Applications Notes:

    This recombinant protein can be used for WB. For research use only.
  • NCBI Official Name:

    Glycoprotein A33 (transmembrane)
  • NCBI Organism:

    Mus musculus
  • Background Reference 01:

    Heath JK., et al., 1997, Proc Natl Acad Sci U S A 94 (2) : 469–74.
  • Background Reference 02:

    Ritter G., et al., 1997, Biochem Biophys Res Commun 236 (3) : 682–6.
  • Other Product Names:

    GPA33, A33
  • Tested Applications:

    WB
  • Species:

    Mouse
  • Physical Properties:

    Lyophilized
  • CAS Number:

    9000-83-3