β-Lactose

CAT: 0804-HY-W150340-01Size: 25 gDry Ice: NoHazardous: No
CAT#:0804-HY-W150340-01Size:25 g
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Description
β-Lactose is a disaccharide commonly found in milk and dairy products. It consists of two monosaccharides, glucose and galactose, linked by β-glycosidic bonds. β-Lactose has various applications in the food industry, especially as a sweetener and bulking agent. Furthermore, it can be used as a substrate for enzymes involved in lactose metabolism and as a model compound for studying carbohydrate-protein interactions.
CAS Number
[5965-66-2]
UNSPSC
12352200
Hazard Statement
H302, H315, H319, H335
Target
Biochemical Assay Reagents; Galectin
Type
Biochemical Assay Reagents
Related Pathways
Immunology/Inflammation; Others
Field of Research
Cancer
Assay Protocol
https://www.medchemexpress.com/β-lactose.html
Purity
99.0
Solubility
DMSO : 125 mg/mL (ultrasonic) |H2O : 62.5 mg/mL (ultrasonic; warming; heat to 60°C)
Smiles
C([C@@H]1[C@@H]([C@@H]([C@H]([C@@H](O1)O[C@@H]2[C@@H](CO)O[C@H]([C@@H]([C@H]2O)O)O)O)O)O)O
Molecular Formula
C12H22O11
Molecular Weight
342.30
Precautions
H302, H315, H319, H335
References & Citations
[1]Da Silva M P, et al. Creation of a new proof-of-concept pectin/lysozyme nanocomplex as potential β-lactose delivery matrix: Structure and thermal stability analyses[J]. Food Hydrocolloids, 2023, 134: 108011.
Shipping Conditions
Room Temperature
Storage Conditions
4°C (Powder, stored under nitrogen)
Scientific Category
Biochemical Assay Reagents
Clinical Information
No Development Reported

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