Cephalonic acid
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Cephalonic acid
Description :
Cephalonic acid is a pentaprenyl terpenoid compound that can be isolated from the fermentation broth of Cephaloscorlum caerulens. Cephalonic acid has weak antibacterial activity against Staphylococcus aureus[1].CAS Number :
[18456-04-7]UNSPSC :
12352211Target :
BacterialRelated Pathways :
Anti-infectionField of Research :
InfectionSmiles :
O=C(/C1=C2[C@](C(C)=CC/2=O)([H])C[C@]3(C)[C@@]([C@@H]([C@@H](C)CC/C=C(C)\C)CC3)([H])CC1O)OMolecular Formula :
C25H36O4Molecular Weight :
400.55References & Citations :
[1]Itai A, et al. The structure of cephalonic acid, a pentaprenyl terpenoid. Tetrahedron Lett. 1967 Oct;42:4111-2.Shipping Conditions :
Room temperatureScientific Category :
Natural ProductsClinical Information :
No Development Reported

