α-GLU

• Description :

  α-GLU stands for α-glucosidase. α-GLU hydrolyzes starch and disaccharides via targeting to terminal, non-reducing (1→4) -linked α-D-glucose residues to produce α-glucose. α-GLU is substrate selective[1].

• CAS Number :

  [59920-31-9]

• UNSPSC :

  12352204

• Hazard Statement :

  H315-H319-H335

• Target :

  Others

• Type :

  Enzyme

• Related Pathways :

  Others

• Applications :

  Metabolism-sugar/lipid metabolism

• Field of Research :

  Metabolic Disease

• Assay Protocol :

  https://www.medchemexpress.com/α-glu.html

• Solubility :

  10 mM in DMSO

• Smiles :

  OC[C@@H]1[C@H]([C@@H]([C@H](N1)CO)O)O

• Molecular Formula :

  C6H13NO4

• Molecular Weight :

  163.17

• Precautions :

  P261-P264-P271-P280-P302+P352-P304+P340-P305+P351+P338-P362+P364-P403+P233-P405-P501

• References & Citations :

  [1]Chiba S. Molecular mechanism in alpha-glucosidase and glucoamylase. Biosci Biotechnol Biochem. 1997 Aug;61 (8) :1233-9.

• Shipping Conditions :

  Room temperature

• Scientific Category :

  Enzyme

• Clinical Information :

  No Development Reported