Streptavidin protein (Rhodamine)

• Storage Conditions:

  Store at 4 °C until reconstitution. Following reconstitution aliquot and freeze at -20 °C for long term storage. Avoid repeated freeze/thaw cycles.

• Short Name:

  [Streptavidin]

• Other Product Names:

  [streptavidin, partial]

• NCBI GI Number:

  21340185

• NCBI Accession Number:

  AAM49066.1