Streptavidin

• Reactivity:

  Streptavidin

• Storage Conditions:

  May be stored at 4 degree C for short-term only. For long-term storage, store at -20 degree C. Stable for at least 12 months at -20 degree C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer.

• Specificity:

  Assay by IEP resulted in a single precipitin arc against purified and partially-purified streptavidin. Does not crossreactivity with avidin.

• Short Name:

  [Streptavidin]