Chicken Anti Protein L Polyclonal Affinity Purified Biotin Labeled Lyophilized

• Reactivity:

  Protein L

• Storage Conditions:

  Lyophilized material should be kept at 4 °C until rehydrated and will remain stable for a minimum of 2 years. Rehydrate by adding 1.0 mL of reagent quality water to the product vial. Store the liquid solution at 4 °C for up to a week; thereafter, aliquots should be prepared and stored frozen. Stable for a minimum of 1 year at-20 °C.

• Short Name:

  [Protein L]

• CAS Number:

  9007-83-4