Recombinant Human Galectin-1 Protein

• Gene Name:

  [GAL1]

• NCBI Gene ID:

  3956

• Storage Conditions:

  Store the lyophilized protein at -20 degree C to -80 degree C for long term.
  After reconstitution, the protein solution is stable at -20 degree C for 3 months, at 2-8 degree C for up to 1 week.

• Other Gene Names:

  [LGALS1; LGALS1; GBP; GAL1; Gal-1; HLBP14]

• Short Name:

  [Galectin-1]

• Other Product Names:

  [galectin-1; Galectin-1; galectin-1; galectin 1; 14 kDa laminin-binding protein; HLBP14; 14 kDa lectin; Beta-galactoside-binding lectin L-14-I; Galaptin; HBL; HPL; Lactose-binding lectin 1; Lectin galactoside-binding soluble 1; Putative MAPK-activating protein PM12; S-Lac lectin 1]

• NCBI GI Number:

  4504981

• NCBI Accession Number:

  NP_002296.1

• NCBI GB Accession Number:

  NP_002296.1

• Uniprot Accession Number:

  P09382

• CAS Number:

  9000-83-3