Products for Research Use Only

Bacterial pbpD protein

CAT: 0013-GTR18882269-01Size: 20 µgDry Ice: NoHazardous: No
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CAT#:0013-GTR18882269-01Size:20 µg
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24/48H Stock Items & 2 to 6 Weeks non Stock Items.
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Description
This Bacterial pbpD protein spans the amino acid sequence from region 213-450aa. Purity: Greater than 90% as determined by SDS-PAGE.
Product Name Alternative
PbpD, BSU31490, Penicillin-binding protein 4, PBP 4) [Includes, Penicillin-insensitive transglycosylase, EC 2.4.1.129, Peptidoglycan TGase), Penicillin-sensitive transpeptidase, EC 3.4.16.4, DD-transpeptidase) ]
UniProt
P40750
Expression Region
213-450aa
Tag
N-terminal 6xHis-SUMO-tagged
Source
E.coli
Origin
Bacillus subtilis (strain 168)
Field of Research
Infectious Disease & Virology
Purity
Greater than 90% as determined by SDS-PAGE.
Form
Liquid or Lyophilized powder
Molecular Weight
43 kDa
Storage Conditions
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Notes
For research use only.
Applications Notes
Tag info: N-terminal 6xHis-SUMO-taggedExpression Region: 213-450aaSequence Info: PartialGlycerol content: 0.5
Preservative
If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
AA Sequence
PNNPTLYDPLKHFDYTKSRQERLLKGLKDAGVITDKELKKAVKQKIKLDVEKREDKYPDYVSYVNDEFTQLVSESEGFDKRLQKASGKQKEKIENELSARVSTLMKDGVKIYTALDPYMQNQVVAQMNSKLPYADVQGGAAVINHQTHQIIALSGGKNYQKYDFNRAYQAYRQPGSSIKPLLDYGPYIEQTGATTSSTIDASKFCSKDYCPQNYNNRTYGTVTLDTAFKNSYNTPAIR