Phosphatidylcholine (C18:2,C20:4)

Phosphatidylcholine (C18:2,C20:4)

• CAS Number: 85082-02-6
• UNSPSC Description: Phosphatidylcholine (C18:2,C20:4) is a phospholipid that can be isolated from egg yolk[1].
• Target Antigen: Others
• Type: Natural Products
• Related Pathways: Others
• Field of Research: Others
• Assay Protocol: https://www.medchemexpress.com/phosphatidylcholine-c18-2-c20-4.html
• Smiles: CCCCC/C=C\C/C=C\C/C=C\C/C=C\CCCC(O[C@H](COC(CCCCCCC/C=C\C/C=C\CCCCC)=O)COP(OCC[N+](C)(C)C)([O-])=O)=O
• Molecular Weight: 806.10
• References & Citations: [1]Walczak, J., et al. Two-Dimensional High Performance Liquid Chromatography-Mass Spectrometry for Phosphatidylcholine Analysis in Egg Yolk. Food Anal. 2015, Methods 8, 661-667.
• Shipping Conditions: Room temperature
• Clinical Information: No Development Reported