Tomato Juice Medium Base

• Catalog number
  M829-4X500G
• Price
  Please ask
• Size
  4X500G

• Description
  Tomato Juice Medium Base is used to isolate and identify Lactobacilli encountered in wine.
• Other Product
• Alternative Name
  NA
• Type
  Dehydrated Culture Media
• Origin
  Animal
• Classification
  Bacterial
• Composition g L
  Peptone, special 5.000 Yeast extract 5.000 Dextrose 10.000 Monopotassium phosphate 0.500 Potassium chloride 0.125 Calcium chloride 0.125 Sodium chloride 0.125 Magnesium sulphate 0.125 Manganese sulphate 0.003 Bromo cresol green 0.030 Tomato juice solids, from 150.000 Agar 15.000 Final pH ( at 25°C) 5.0±0.2
• Quantity required per litre
  40 g
• Appearance
  Cream to light green homogeneous free flowing powder
• Colour and Clarity of prepared medium
  Bluish green coloured clear to slightly opalescent gel forms in Petri plates
• Cultural response
  Cultural characteristics observed with added one vial of Lactobacilli Supplement (FD098)/Sorbic acid after an incubation at 35-37°C after 18-48 hours
• Storage
  Store below 30°C in tightly closed container and the prepared medium at 2-8°C.
• Shelf Life
  Use before expiry date on the label.
• Technical Data
• Data Sheet
• Additional description
  There are two major types of growth media those used for cell culture , which use specific cell types derived from plants or animals, and microbiological culture, which are used for growing microorganisms, such as bacteria or yeast. The most common growth media for microorganisms are nutrient broths and agar plates with antibiotics; specialized media are sometimes required for microorganism and cell culture growth.
• Group
  media

• Gene target
  Tomato   Juice   Base  
• Short name
  Tomato Juice Medium Base
• Technique
  Medium, cell culture Media
• Alternative name
  Tomato Juice Medium Base
• Alternative technique
  cellculture
• Virus
  hhv

MeSH Data

• Name
  Primary Cell Culture
• Concept
  Scope note: The initial culturing of cells derived directly from fresh TISSUES.
• Tree numbers
  • E01.370.225.500.223.500
  • E05.200.500.265.500
  • E05.242.223.500
  • E05.481.500.249.500
• Qualifiers
  ethics, trends, veterinary, history, classification, economics, instrumentation, methods, standards, statistics & numerical data

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