Yeast Mannitol Broth

• Description :

  Yeast Mannitol Broth_x000D_ Catalog number: B2016492_x000D_ Lot number: Batch Dependent_x000D_ Expiration Date: Batch dependent_x000D_ Amount: 250 g_x000D_ Molecular Weight or Concentration: N/A_x000D_ Supplied as: Powder_x000D_ Applications: a molecular tool for various biochemical applications_x000D_ Storage: RT_x000D_ Keywords: Yeast Mannitol Broth_x000D_ Grade: Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered through 0.22 um._x000D_ _x000D_ References:_x000D_ 1: Martínez-Miranda JG, Chairez I, Durán-Páramo E. Mannitol Production by Heterofermentative Lactic Acid Bacteria: a Review Appl Biochem Biotechnol. 2022 Jun;194(6):2762-2795._x000D_ 2: Saha BC, Racine FM. Biotechnological production of mannitol and its applications Appl Microbiol Biotechnol. 2011 Feb;89(4):879-91._x000D_ 3: Wang B, Rutherfurd-Markwick K, Naren N, Zhang XX, Mutukumira AN. Microbiological and Physico-Chemical Characteristics of Black Tea Kombucha Fermented with a New Zealand Starter Culture Foods. 2023 Jun 8;12(12):2314._x000D_ 4: Bharti A, Maheshwari HS, Garg S, Anwar K, Pareek A, Satpute G, Prakash A, Sharma MP. Exploring potential soybean bradyrhizobia from high trehalose-accumulating soybean genotypes for improved symbiotic effectiveness in soybean Int Microbiol. 2023 Nov;26(4):973-987._x000D_ 5: Shah AS, Wakelin SA, Moot DJ, Blond C, Noble A, Ridgway HJ. High throughput pH bioassay demonstrates pH adaptation of Rhizobium strains isolated from the nodules of Trifolium subterraneum and T. repens J Microbiol Methods. 2022 Apr;195:106455._x000D_ 6: Kabdullayeva T, Crosbie DB, Marín M. Mesorhizobium norvegicum sp. nov., a rhizobium isolated from a Lotus corniculatus root nodule in Norway Int J Syst Evol Microbiol. 2020 Jan;70(1):388-396._x000D_ 7: Rogers SA, Calicchia M, Hellberg RS. Concentration of Listeria monocytogenes in skim milk and soft cheese through microplate immunocapture J Microbiol Methods. 2018 Oct;153:54-59._x000D_ 8: Gosselé F, Van den Mooter M, Verdonck L, Swings J, De Ley J. The nitrogen requirements of Gluconobacter, Acetobacter and Frateuria Antonie Van Leeuwenhoek. 1981;47(4):289-96._x000D_ 9: Wang Q, Yang K, Wei X, Qiao W, Chen L. Untargeted metabolomics analysis reveals dynamic changes in co-fermentation with human milk-derived probiotics and Poria cocos Front Microbiol. 2022 Dec 12;13:1032870._x000D_ 10: Tsapou EA, Ntourtoglou G, Drosou F, Tataridis P, Lalas S, Dourtoglou V. Pulsed electric field: A "green" extraction technology for biomolecular products from glycerol with fermentation of non-Saccharomyces yeasts Front Bioeng Biotechnol. 2022 Sep 13;10:964174. _x000D_ _x000D_ Products Related to Yeast Mannitol Broth can be found at Media

• Short Description :

  Catalog Number: B2016492 (250 g)

• Weight :

  5.5

• Length :

  5

• Width :

  3

• Height :

  3