L-Mannose

• Description:

  L-Mannose is a monosaccharide. L-Mannose can be used as the substrate of mannose-6-phosphate isomerase[1][2].

• UNSPSC:

  12352211

• Hazard Statement:

  H302, H315, H319, H335

• Target:

  Phosphomannose Isomerase (PMI)

• Type:

  Natural Products

• Related Pathways:

  Metabolic Enzyme/Protease

• Field of Research:

  Others

• Assay Protocol:

  https://www.medchemexpress.com/l-mannose.html

• Purity:

  98.0

• Solubility:

  DMSO : ≥ 100 mg/mL

• Smiles:

  O=C[C@H](O)[C@H](O)[C@@H](O)[C@@H](O)CO

• Molecular Formula:

  C6H12O6

• Molecular Weight:

  180.16

• Precautions:

  H302, H315, H319, H335

• References & Citations:

  [1]Yeom SJ, et al. Substrate specificity of a mannose-6-phosphate isomerase from Bacillus subtilis and its application in the production of L-ribose. Appl Environ Microbiol. 2009 Jul;75 (14) :4705-10.|[2]Jin HF, et al. On-line concentration and separation of multiple derivatized monosaccharides from edible fruit with cyclodextrin-encapsulated sweeping by micellar electrokinetic chromatography. J Chromatogr A. 2024 Jan 11;1714:464563.

• Shipping Conditions:

  Blue Ice

• Storage Conditions:

  -20°C (Powder, stored under nitrogen)

• Scientific Category:

  Natural Products

• Clinical Information:

  No Development Reported

• CAS Number:

  10030-80-5