Lysozyme from chicken egg white
CAT:
804-HY-B2237-04
Size:
500 mg
Price:
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- Availability: 24/48H Stock Items & 2 to 6 Weeks non Stock Items.
- Dry Ice Shipment: No
Lysozyme from chicken egg white
- CAS Number: 12650-88-3
- UNSPSC Description: Lysozyme from chicken egg white is a bactericidal enzyme, and it lyses gram-positive bacteria. Lysozyme from chicken egg white can also be used for the research of HIV infection and pulmonary emphysema[1][2][3].
- Target Antigen: Bacterial; HIV
- Type: Natural Products
- Related Pathways: Anti-infection
- Applications: COVID-19-immunoregulation
- Field of Research: Infection
- Assay Protocol: https://www.medchemexpress.com/Lysozyme_from_chicken_egg_white.html
- Solubility: H2O : 10 mg/mL (ultrasonic;warming)
- Smiles: [Lysozyme(chicken egg white)]
- References & Citations: [1]Banerjee P, et al. Influence of carbon dioxide on the activity of chicken egg white lysozyme. Poult Sci. 2011 Apr;90(4):889-95.|[2]Jing T, et al. Magnetic molecularly imprinted nanoparticles for recognition of lysozyme. Biosens Bioelectron. 2010 Oct 15;26(2):301-6.|[3]Cantor JO, et al. The effect of lysozyme on elastase-mediated injury. Exp Biol Med (Maywood). 2002 Feb;227(2):108-13.
- Shipping Conditions: Blue Ice
- Storage Conditions: Store at -20°C for 2 years
- Clinical Information: No Development Reported