L-α-Lysophosphatidylcholine from Egg Yolk

• Description:

  L-α-Lysophosphatidylcholine from Egg Yolk_x000D_ Catalog number: B2017730_x000D_ Lot number: Batch Dependent_x000D_ Expiration Date: Batch dependent_x000D_ Amount: 10 mg_x000D_ Molecular Weight or Concentration: N/A_x000D_ Supplied as: Powder_x000D_ Applications: a molecular tool for various biochemical applications_x000D_ Storage: -20°C_x000D_ Keywords: 1-Acyl-sn-glycero-3-phosphocholine, L-α-Lysolecithin_x000D_ Grade: Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered through 0.22 um._x000D_ _x000D_ References:_x000D_ 1: Sugimori D, Kano K, Matsumoto Y. Purification, characterization, molecular cloning and extracellular production of a phospholipase A1 from Streptomyces albidoflavus NA297 FEBS Open Bio. 2012 Sep 28;2:318-27._x000D_ 2: Grover AK, Slotboom AJ, de Haas GH, Hammes GG. Lipid specificity of beta-hydroxybutyrate dehydrogenase activation J Biol Chem. 1975 Jan 10;250(1):31-8._x000D_ 3: Koumanov KS, Momchilova-Pankova AB, Markovska TT, Quinn PJ, Wolf C. Phospholipids with a short acyl chain modulate phospholipase and acyltransferase activities J Lipid Mediat Cell Signal. 1995 Jul;12(1):59-76._x000D_ 4: Abe PM, Kendall CJ, Stauffer LR, Holland JW. Hemolytic activity of Fusobacterium necrophorum culture supernatants due to presence of phospholipase A and lysophospholipase Am J Vet Res. 1979 Jan;40(1):92-6._x000D_ 5: Yamashita S, Kawada N, Wang W, Susaki K, Takeda Y, Kimura M, Iwama Y, Miura Y, Sugano M, Matsuoka R. Effects of egg yolk choline intake on cognitive functions and plasma choline levels in healthy middle-aged and older Japanese: a randomized double-blinded placebo-controlled parallel-group study Lipids Health Dis. 2023 Jun 20;22(1):75._x000D_ 6: Ji Q, Chang P, Dou Y, Zhao Y, Chen X. Egg Yolk Fat Deposition Is Regulated by Diacylglycerol and Ceramide Enriched by Adipocytokine Signaling Pathway in Laying Hens Animals (Basel). 2023 Feb 9;13(4):607._x000D_ 7: Wang Y, Wang J, Li H, Xiao Y, Harlina PW, Geng F. Quantitative lipidomic analysis of chicken egg yolk during its formation J Sci Food Agric. 2023 Jun;103(8):3997-4005._x000D_ 8: Luo W, Wang J, Chen Y, Zhang Q, Wang J, Geng F. Quantitative Lipidome Analysis of Boiled Chicken Egg Yolk under Different Heating Intensities Molecules. 2023 Jun 7;28(12):4601._x000D_ 9: Ligen Z, Qian W, Liping W, Tenghao W, Jing Q, Junbo L, Huiyan J, Yuanfeng W. Quality evaluation and lipidomics analysis of salted duck egg yolk under low-salt pickling process Food Chem X. 2022 Nov 7;16:100502._x000D_ 10: Kunshin AA, Tsyrkin VI, Prokazova NV. Influence of lysophosphatidylcholine, phosphatidylcholine, and hen egg yolk on contractile effects of acetylcholine on smooth muscles of rat stomach Bull Exp Biol Med. 2007 Jun;143(6):663-6. _x000D_ _x000D_ Products Related to L-α-Lysophosphatidylcholine from Egg Yolk can be found at Chemicals

• Short Description:

  Catalog Number: B2017730 (10 mg)

• Weight:

  0.15

• Length:

  2

• Width:

  0.5

• Height:

  0.5

• Height :

  0.5