Octyl acetate

• Description:

  Octyl acetate is an orally active aliphatic ester. Octyl acetate has certain antioxidant properties. Octyl acetate contributes to the formation of fruit aroma and affects the flavor of fruits such as strawberries. Octyl acetate can be used in the research of malignant melanoma, colon cancer and breast cancer[1][2][3][4].

• UNSPSC:

  12352211

• Hazard Statement:

  H302, H319, H372, H410

• Target:

  Others

• Type:

  Natural Products

• Related Pathways:

  Others

• Applications:

  COVID-19-immunoregulation

• Field of Research:

  Cancer

• Assay Protocol:

  https://www.medchemexpress.com/octyl-acetate.html

• Purity:

  99.65

• Solubility:

  DMSO : 100 mg/mL (ultrasonic)

• Smiles:

  CC(OCCCCCCCC)=O

• Molecular Formula:

  C10H20O2

• Molecular Weight:

  172.27

• Precautions:

  H302, H319, H372, H410

• References & Citations:

  [1]Carroll MJ, et al. Heritability estimates for octyl acetate and octyl butyrate in the mature fruit of the wild parsnip. J Hered. 2000 Jan-Feb;91 (1) :68-71.|[2]Maggi F, et al. Composition and biological activities of hogweed [Heracleum sphondylium L. subsp. ternatum (Velen.) Brummitt] essential oil and its main components octyl acetate and octyl butyrate. Nat Prod Res. 2014;28 (17) :1354-63.|[3]Sheng L, et al. Characteristic-Aroma-Component-Based Evaluation and Classification of Strawberry Varieties by Aroma Type. Molecules. 2021 Oct 14;26 (20) :6219.|[4]Daughtrey WC, et al. A subchronic toxicity study of octyl acetate in rats. Fundam Appl Toxicol. 1989 Feb;12 (2) :313-20.

• Shipping Conditions:

  Room Temperature

• Storage Conditions:

  -20°C, 3 years; 4°C, 2 years (Powder)

• Scientific Category:

  Natural Products

• Clinical Information:

  No Development Reported

• CAS Number:

  [112-14-1]