Caffeine orange

• Target :

  Others

• Related Pathways :

  Others

• Bioactivity :

  Compound 1, known as Caffeine Orange, serves as a highly selective aqueous-phase fluorescence turn-on sensor specifically for caffeine. When exposed to 532 nm green excitation light, this compound causes caffeinated coffee to turn orange. Caffeine Orange boasts impressive photophysical properties, including a high extinction coefficient, excellent light stability, and a narrow emission bandwidth, making it valuable in the development of caffeine detection devices [1].

• Smiles :

  C(=CC=1C=2C(NC1)=CC=C(F)C2)C=3[N-]4C(C=C5[N]([B+3]4([F-])[F-])=CC=C5)=C(C)C3

• Molecular Formula :

  C20H15BF3N3

• Molecular Weight :

  365.16

• Shipping Conditions :

  Cool pack

• Storage Temperature :

  -20°C

• CAS Number :

  1632296-13-9