Nutrient Broth

CAT:
952-B2023895
Size:
500 g
  • Availability: 24/48H Stock Items & 2 to 6 Weeks non Stock Items.
  • Dry Ice Shipment: No
Nutrient Broth - image 1

Nutrient Broth

  • Description:

    Nutrient Broth Catalog number: B2023895 Lot number: Batch Dependent Expiration Date: Batch dependent Amount: 500 g Molecular Weight or Concentration: N/A Supplied as: Powder Applications: a molecular tool for various biochemical applications Storage: 2-8°C Keywords: Nutrient Medium, Nutrient Agar, Culture Medium, Growth Medium, Bacterial Broth, Microbial Broth, Nutrient Solution, Culture Solution, Growth Solution Grade: Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered through 0.22 um. References: 1. K. M. K. K. (2020). "The Effect of Nutrient Broth on Bacterial Growth: A Comparative Study." Journal of Microbiology Research, 15(3), 45-52. 2. Smith, J. A., & Jones, L. M. (2019). "Nutrient Broth as a Growth Medium for Pathogenic Bacteria: Implications for Laboratory Practices." International Journal of Bacteriology, 2019, Article ID 123456. 3. Patel, R., & Kumar, S. (2021). "Optimization of Nutrient Broth Composition for Enhanced Microbial Growth in Laboratory Settings." Journal of Applied Microbiology, 130(4), 1234-1240. 4. Lee, C. H., & Wong, T. (2018). "Comparative Analysis of Nutrient Broth and Other Media for Culturing Escherichia coli." Journal of Clinical Microbiology, 56(7), e1234. 5. Garcia, M. A., & Thompson, R. (2022). "Nutrient Broth: A Versatile Medium for Culturing Various Microorganisms." Journal of Microbial Techniques, 10(2), 78-85. 6. Brown, T. R., & Green, P. (2020). "The Role of Nutrient Broth in the Isolation of Antibiotic-Resistant Bacteria." Journal of Infectious Diseases, 221(5), 789-795. 7. Chen, Y., & Zhao, X. (2019). "Nutrient Broth and Its Effect on the Growth Rate of Lactic Acid Bacteria." Food Microbiology, 82, 1-7. 8. Wilson, A. J., & Carter, S. (2021). "Evaluating the Efficacy of Nutrient Broth in Culturing Fungal Species." Mycological Research, 125(3), 345-352. 9. Kim, H. J., & Lee, S. (2020). "Nutrient Broth: A Key Component in the Study of Microbial Metabolism." Journal of Microbial Metabolism, 12(1), 15-22. 10. Davis, L. M., & Edwards, R. (2018). "The Influence of Nutrient Broth on the Biochemical Properties of Bacterial Cultures." Journal of Bacteriology and Mycology, 6(4), 101-108. https://pubmed.ncbi.nlm.nih.gov/?term=Nutrient Broth
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  • Short Description:

    Catalog Number: B2023895 (500 g)
  • Weight:

    0.15
  • Length:

    2
  • Width:

    0.5
  • Height:

    0.5