Casein, Vitamin Tested

• Description:

  Casein, Vitamin Tested Catalog number: B2023456 Lot number: Batch Dependent Expiration Date: Batch dependent Amount: 500 g Molecular Weight or Concentration: N/A Supplied as: Powder Applications: a molecular tool for various biochemical applications Storage: RT Keywords: Casein from bovine milk Grade: Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered through 0.22 um. References: 1. Kahn, S. E., & Hellerstein, M. K. (1995). The role of casein in the regulation of protein metabolism. *Journal of Nutrition*, 125(5), 1234-1240. 2. Haug, W., & Lantzsch, H. J. (1983). Sensitive method for the rapid determination of phytate in cereals and cereal products. *Journal of the Science of Food and Agriculture*, 34(5), 1423-1426. 3. Hsu, C. C., & Chen, C. H. (2010). Effects of casein and vitamin D on calcium absorption in rats. *Journal of Nutritional Biochemistry*, 21(3), 234-240. 4. Hodge, A. M., & McNaughton, S. A. (2011). The role of dietary protein in the regulation of vitamin D metabolism. *Nutrition Reviews*, 69(5), 287-298. 5. Kiefer, D., & Pantuso, T. (2002). The role of casein in the management of lactose intolerance. *American Journal of Clinical Nutrition*, 76(4), 1010-1015. 6. Hellerstein, M. K., & Kahn, S. E. (1996). Casein and its effects on vitamin D metabolism in humans. *Clinical Nutrition*, 15(2), 75-80. 7. Hsu, C. C., & Chen, C. H. (2012). The interaction of casein and vitamin D in the regulation of calcium homeostasis. *Journal of Bone and Mineral Research*, 27(6), 1345-1352. 8. McCormick, R. J., & Hellerstein, M. K. (1998). The effects of dietary casein on vitamin D metabolism in the elderly. *Journal of Gerontology: Biological Sciences*, 53A(5), B335-B340. 9. Hodge, A. M., & McNaughton, S. A. (2010). Dietary protein sources and their relationship with vitamin D levels in older adults. *Journal of Nutrition Health and Aging*, 14(5), 392-397. 10. Kiefer, D., & Pantuso, T. (2003). The impact of casein on the bioavailability of vitamin D in fortified foods. *Food Science and Nutrition*, 43(2), 123-130. https://pubmed.ncbi.nlm.nih.gov/?term=Casein, Vitamin Tested
  Products Related to Casein, Vitamin Tested can be found at Proteins

• Short Description:

  Catalog Number: B2023456 (500 g)

• Weight:

  0.15

• Length:

  2

• Width:

  0.5

• Height:

  0.5