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Isoalliin

CAT: 1410-M39718Size: 1 EachDry Ice: NoHazardous: No
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CAT#:1410-M39718Size:1 Each
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24/48H Stock Items & 2 to 6 Weeks non Stock Items.
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Description
(R) -1-PeCSO (trans- (+) -S-1-Propenyl-L-cysteine sulfoxide) is the most abundant flavor precursor in onions.
CAS Number
16718-23-3
Stability
≥ 2 years
Purity
>98% (HPLC)
Weight
177.22
Molecular Formula
C6H11NO3S
Notes
Research use only, not for human use.
Receptor
Other Targets

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CatalogName
GTR19259790-01Isoalliin

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