Sphingomyelin (chicken egg)

• Description :

  Sphingomyelin (chicken egg) (SMs (chicken egg) ) is a sphingolipid derived from eggs and is a major component of the plasma membrane.Sphingomyelin (chicken egg) has been implicated in signaling in the body.

• Stability :

  ≥ 2 years

• Purity :

  >98% (HPLC)

• Weight :

  703

• Molecular Formula :

  C39H79N2O6P (forpalmitoyl)

• Notes :

  Research use only, not for human use.

• Receptor :

  Others

• CAS Number :

  383907-87-7