Diastase

• Description:

  A diastase is any one of a group of enzymes which catalyses the breakdown of starch into maltose.

• Stability:

  ≥ 2 years

• Purity:

  >98% (HPLC)

• Weight:

  ——

• Molecular Formula:

  ——

• Notes:

  Research use only, not for human use.

• Receptor:

  Starch

• CAS Number:

  9000-92-4