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Staphylococcus Glu-C Recombinant Protein

CAT: 0223-40-538-01Size: 0.05 mgDry Ice: NoHazardous: No
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CAT#:0223-40-538-01Size:0.05 mg
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24/48H Stock Items & 2 to 6 Weeks non Stock Items.
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Background
Proteases (also called Proteolytic Enzymes, Peptidases, or Proteinases) are enzymes that hydrolyze the amide bonds within proteins or peptides. Most proteases act in a specific manner, hydrolyzing bonds at or adjacent to specific residues or a specific sequence of residues contained within the substrate protein or peptide. Proteases play an important role in most diseases and biological processes including prenatal and postnatal development, reproduction, signal transduction, the immune response, various autoimmune and degenerative diseases, and cancer. They are also an important research tool, frequently used in the analysis and production of proteins. Glu-C cleaves at the Carboxyl side of E (can also cleave D under certain conditions) . Recombinant Staphylococcus Glu-C is a 28.8 kDa protease consisting of 266 amino acid residues.
NCBI Gene ID
17368967
Swiss Prot
U5SV46
Accession Number
YP_008715574.1
Type
Recombinant Proteins
Source
E. coli
Shipping Conditions
Room Temp
Storage Conditions
The lyophilized Staphylococcus Glu-C recombinant protein is stable for at least 2 years from date of receipt at -20˚ C. Reconstituted Staphylococcus Glu-C is stable for at least 3 months when stored in working aliquots with a carrier protein at -20˚ C. As with any protein, exposing Staphylococcus Glu-C recombinant protein to repeated freeze / thaw cycles is not recommended. When working with proteins care should be taken to keep recombinant protein at a cool and stable temperature.
NCBI Official Name
Glutamyl endopeptidase precursor, serine proteinase SspA
NCBI Organism
Staphylococcus aureus subsp. aureus Z172
Other Product Names
SAZ172_0989
Species
Staphylococcus Glu-C
Protein ID
554643783
Physical Properties
Lyophilized