Recombinant Aspartate Beta Hydroxylase (ASPH)

Recombinant Aspartate Beta Hydroxylase (ASPH)

• CAS Number: 9000-83-3
• Gene Name: [ASPH]
• NCBI Gene ID: 444
• Storage Conditions: Storage:
  Avoid repeated freeze/thaw cycles.
  Store at 2-8ºC for one month.
  Aliquot and store at -80ºC for 12 months.
  
  Stability Test:
  The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
• Other Gene Names: [ASPH; ASPH; AAH; BAH; HAAH; JCTN; FDLAB; junctin; CASQ2BP1; BAH; ASP beta-hydroxylase]
• Short Name: [Aspartate Beta Hydroxylase]
• Other Product Names: [aspartate beta-hydroxylase, partial; Aspartyl/asparaginyl beta-hydroxylase; aspartyl/asparaginyl beta-hydroxylase; aspartate beta-hydroxylase; Aspartate beta-hydroxylase; ASP beta-hydroxylase; Peptide-aspartate beta-dioxygenase]
• NCBI GI Number: 217315795
• NCBI Accession Number: ACK37363.1