Recombinant Aminoacylase 1 (ACY1)

Recombinant Aminoacylase 1 (ACY1)

• CAS Number: 9000-83-3
• Gene Name: [ACY1]
• NCBI Gene ID: 95
• Storage Conditions: Storage: Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
  Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. The loss of this protein is less than 5% within the expiration date under appropriate storage condition.
• Other Gene Names: [ACY1; ACY1; ACY-1; ACY1D; HEL-S-5; ACY-1]
• Short Name: [Aminoacylase 1]
• Other Product Names: [aminoacylase 1; Aminoacylase-1; aminoacylase-1; aminoacylase 1; N-acyl-L-amino-acid amidohydrolase]
• NCBI GI Number: 119585585
• NCBI Accession Number: EAW65181.1