Recombinant Alanine Aminopeptidase (AAP)

Recombinant Alanine Aminopeptidase (AAP)

• CAS Number: 9000-83-3
• Gene Name: [AAP]
• NCBI Gene ID: 81641
• Storage Conditions: Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
  Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.
• Other Gene Names: [Anpep; Anpep; Apm; Apn; KZP; AP-M; AP-N; Lap1; rAPN; AP-N; rAPN; AP-M; KZP]
• Short Name: [Alanine Aminopeptidase (AAP)]
• Other Product Names: [aminopeptidase N; Aminopeptidase N; aminopeptidase N; aminopeptidase M; kidney Zn peptidase; alanyl aminopeptidase; kidney aminopeptidase M; microsomal aminopeptidase; leucine arylaminopeptidase 1; membrane alanine aminopeptidase; cluster of differentiation antigen 13 (CD13); alanyl (membrane) aminopeptidase; Alanyl aminopeptidase; Aminopeptidase M; AP-M; Kidney Zn peptidase; KZP; Microsomal aminopeptidase]
• NCBI GI Number: 13591914
• NCBI Accession Number: NP_112274.1
• NCBI GB Accession Number: NM_031012.1
• Uniprot Accession Number: P15684