Recombinant Bacillus halodurans Valine--tRNA ligase (valS), partial

• Gene Name:

  [valS]

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [valS; ValRS]

• Short Name:

  [Valine--tRNA ligase (valS)]

• Other Product Names:

  [valine--tRNA ligase; Valine--tRNA ligase; Valyl-tRNA synthetase]

• NCBI GI Number:

  499201642

• NCBI Accession Number:

  WP_010899182.1

• NCBI GB Accession Number:

  WP_010899182.1

• Uniprot Accession Number:

  Q9K8G8

• CAS Number:

  9000-83-3