Recombinant Bacillus subtilis Initiation-control protein yabA (yabA)

• CAS Number:

  9000-83-3

• Gene Name:

  [yabA]

• NCBI Gene ID:

  937008

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [yabA; yabA]

• Short Name:

  [Initiation-control protein yabA (yabA)]

• Other Product Names:

  [initiation-control protein YabA; Initiation-control protein YabA; initiation-control protein YabA]

• NCBI GI Number:

  16077101

• NCBI Accession Number:

  NP_387914.1

• NCBI GB Accession Number:

  NC_000964.3

• Uniprot Accession Number:

  P37542