Recombinant Lactobacillus casei Xanthine phosphoribosyltransferase (xpt)

• CAS Number:

  9000-83-3

• Gene Name:

  [xpt]

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [xpt; XPRTase]

• Short Name:

  [Xanthine phosphoribosyltransferase (xpt)]

• Other Product Names:

  [Xanthine phosphoribosyltransferase; Xanthine phosphoribosyltransferase]

• NCBI GI Number:

  226733957

• NCBI Accession Number:

  B3WDB0.1

• Uniprot Accession Number:

  B3WDB0