Lactobacillus casei freeze dried powder

Lactobacillus casei freeze dried powder

• Description: Lactobacillus Casei LC89 was isolated from yoghurt. It helps maintain a balance of 'goodbacteria' needed to prevent the growth of harmful bacteria in the stomach andintestines. Also it has the function of deterring diabetes. And it is a type ofbacteria that helps protect the human body from disease and illness byrestricting the growth of various types of harmful bacteria that causeinfection and be detrimental to an individual's health.
• Activity: • 10 billion CFU/g; • Overage provided.
• Storage Conditions: Recommen d storage at refrigeration (4 °C) or frozen temperatur e (-18 °C) in original, sealed package until processed.