Lysine, methylated (Methyl-Lysine) (HRP)

Lysine, methylated (Methyl-Lysine) (HRP)

• Storage Conditions: May be stored at 4 °C for short-term only. For long-term storage, store at -20 °C. Aliquots are stable for 12 months at -20 °C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer. Labeled with horseradish peroxidase (HRP). Sodium azide is a potent inhibitor of peroxidase and should not be added to HRP conjugates. HRP conjugates are sensitive to light.
• Specificity: Recognizes proteins containing methylated lysine residues in SDS-PAGE immunoblots. Species Crossreactivity: multi-species.
• Short Name: [Lysine, methylated]