D-Allothreonine

• Description :

  D-Allothreonine is the D stereoisomer of Allothreonine. D-Allallreonine is a peptide lipid derived from bacteria. D-Allothreonine can be specifically oxidized by D-amino acid oxidase, while the L configuration has no reaction. D-Allallreonine is also a component of bacterial polysaccharides. D-Allallreonine can be used for researching bacterial pathogenicity, antigenic diversity and drug resistance[1][2].

• UNSPSC :

  12352211

• Hazard Statement :

  H315, H319

• Target :

  Endogenous Metabolite

• Type :

  Natural Products

• Related Pathways :

  Metabolic Enzyme/Protease

• Applications :

  Metabolism-sugar/lipid metabolism

• Field of Research :

  Metabolic Disease

• Assay Protocol :

  https://www.medchemexpress.com/d-allothreonine.html

• Concentration :

  10mM

• Purity :

  98.0

• Solubility :

  DMSO : < 1 mg/mL (ultrasonic) |H2O : 25 mg/mL (ultrasonic; warming; heat to 60°C)

• Smiles :

  N[C@H]([C@H](O)C)C(O)=O

• Molecular Formula :

  C4H9NO3

• Molecular Weight :

  119.12

• Precautions :

  H315, H319

• References & Citations :

  [1]M IKAWA, et al. Occurrence of D-phenylalanine, D-allothreonine and Other D-amino-acids in Peptido-Lipids of Bacterial Origin. Nature. 1960 Nov 12;188:558-60.|[2]C Petersson, et al. Structural Studies of the O-specific Polysaccharide of Hafnia Alvei Strain PCM 1206 Lipopolysaccharide Containing D-allothreonine. Eur J Biochem. 1997 Mar 1;244 (2) :580-6.

• Shipping Conditions :

  Room Temperature

• Storage Conditions :

  -20°C, 3 years; 4°C, 2 years (Powder)

• Scientific Category :

  Natural Products

• Clinical Information :

  No Development Reported

• Isoform :

  Microbial Metabolite

• CAS Number :

  [24830-94-2]