Anti-SPS | Sucrose phosphate synthase, global, ALP-conjugate

Anti-SPS | Sucrose phosphate synthase, global, ALP-conjugate

• Background: SPS(sucrose phosphate synthase, EC 2.4.1.14) is the key enzyme of carbon flux into sucrose fixation in plants. It catalyzes the synthesis of sucrose-phosphate from UDP-glucose and fructose-6-phosphate predominantly in the cytosol of sucrose-source leaf tissue.
• CAS Number: 9007-83-4
• Host: Rabbit
• Reactivity: Arabidopsis thaliana, Colobanthus quitensis Kunt Bartl, Hordeum vulgare, Lycopersicum esculentum, Lycopersicum penelli, Solanum tuberosum, Triticum aestivum, Pinus strobus, Zea mays
• Not reactive in: No confirmed exceptions from predicted reactivity are currently known
• Immunogen: KLH-conjugated synthetic peptide derived from conserved region within plant SPS protein sequences, includingArabidopsis thalianaisoforms 1FQ94BT0, 2F, 3F and 4F.Oryza sativaQ67WN8,Solanum tuberosumQ43845
• Clonality: Polyclonal
• Applications: Western blot (WB)
• Dilution: 1 : 1000-1 : 5000 (WB)
• Purity: Immunogen affinity purified serum, n PBS pH 7.4, conjugated to ALP.
• Format: Liquid
• Molecular Weight: 120 | 120-130 kDa (fragments of 30/90 kDa may be detected)
• Precautions: Peptide used to elicit anti-SPS antibodies is perfectly conserved in all isoforms of SPS in plants
• Storage Conditions: Store at 4°C for 12-18 months. A preservative may be added for long time storage up to 2 years.