Staphylokinase Recombinant Protein

• Description:

  Staphylokinase Recombinant produced in E. coli is a non-glycosylated polypeptide chain containing 136 amino acids and having a molecular weight of 16kDa. The Staphylokinase is purified by proprietary chromatographic techniques.

• Synonyms:

  Staphylokinase; SakSTAR; Neutral proteinase; Protease III; SAK

• Gene Name:

  SAK

• UniProt:

  P68802

• Source:

  Escherichia coli

• Purification:

  Greater than 95.0% as determined by (a) Analysis by RP-HPLC and (b) Analysis by SDS-PAGE.

• Bioactivity:

  The biological activity measured by the ability of fibrin lysis in agarose plate was found to be 50,000IU/mg.

• Form:

  Sterile Filtered White lyophilized (freeze-dried) powder.

• Reconstitution:

  It is recommended to reconstitute the lyophilized SAKin sterile 18MΩ-cm H2O not less than 100µg/ml, which can then be further diluted to other aqueous solutions.

• Function:

  Potent plasminogen activator that converts plasminogen into plasmin. It forms a 1:1 complex with plasmin, which in turn activates other plasminogen molecules.

• Shipping Conditions:

  Available

• Storage Conditions:

  Lyophilized SAK although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution SAK should be stored at 4°C between 2-7 days and for future use below -18°C.Please prevent freeze-thaw cycles.

• Other Gene Names:

  Staphylokinase

• Subcellular Location:

  Secreted.