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Galectin-1

CAT: 0209-103-M223Size: 100 µgDry Ice: NoHazardous: No
CAT#:0209-103-M223Size:100 µg
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PRICE
AVAILABILITY
24/48H Stock Items & 2 to 6 Weeks non Stock Items.
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Description
The galectins constitute a large family of carbohydrate-binding proteins that function in many systems both intracellularly and following secretion. Galectins contain either one or two carbohydrate recognition domains (CRR) which mediate recognition of N-acetyl-lactosamine-containing glycoproteins. Some galectins exist in multiple isoforms due to alternative splicing. Individual galectins differ in their tissue distribution and in their carbohydrate-binding specificities.
Synonyms
Lgals1; L14; Gal-1; Galbp; L-14.5; Lect14; AA410090; galectin-1
NCBI Gene ID
16852
UniProt
P16045
Accession Number
NP_032521.1
Accession Number mRNA
NM_008495.2
Chromosomal Location
15 E; 15 44.9 cM
Reactivity
Anti-Mouse
Cross Reactivity
Mouse
Target Antigen
Recombinant mouse Glactin-1
Clone
(#9J26)
Applications
WB, IHC (F)
Purification Method
Protein G/A chromatography
Assay Protocol
Centrifuge vial prior to opening. Reconstitute the antibody with 500 µl sterile PBS and the final concentration is 200 µg/ml.
Form
Lyophilized
Buffer
PBS
Reconstitution
PBS
Storage Conditions
Lyophilized samples are stable for 2 years from date of receipt when stored at -70°C. Reconstituted antibody can be aliquoted and stored frozen at < -20°C for at least six months without detectable loss of activity.
Host or Source
Rat
Isotype
IgG2

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