Active Hexosaminidase A Alpha (HEXa)

• Gene Name:

  [HEXa]

• NCBI Gene ID:

  15211

• Storage Conditions:

  Storage:
  Avoid repeated freeze/thaw cycles.
  Store at 2-8 degree C for one month.
  Aliquot and store at -80 degree C for 12 months.
  
  Stability Test:
  The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

• Other Gene Names:

  [Hexa; Hexa; Hex-1; Hexosaminidase subunit A]

• Short Name:

  [Hexosaminidase A Alpha (HEXa)]

• Other Product Names:

  [beta-hexosaminidase subunit alpha preproprotein; Beta-hexosaminidase subunit alpha; beta-hexosaminidase subunit alpha; hexosaminidase A; Beta-N-acetylhexosaminidase subunit alpha; Hexosaminidase subunit A; N-acetyl-beta-glucosaminidase subunit alpha]

• NCBI GI Number:

  67514549

• NCBI Accession Number:

  NP_034551.2

• NCBI GB Accession Number:

  NM_010421.5

• Uniprot Accession Number:

  P29416