Recombinant Soybean Gly m 4/PR-10 Protein, N-His

Recombinant Soybean Gly m 4/PR-10 Protein, N-His

• Gene Name: [Glym4/PR-10]
• NCBI Gene ID: 547915
• Storage Conditions: Use a manual defrost freezer and avoid repeated freeze thaw cycles. Store at 2 to 8 degree C for one week. Store at -20 degree C for twelve months from the date of receipt.
• Other Gene Names: [LOC547915]
• Short Name: [Gly m 4/PR-10]
• Other Product Names: [stress-induced protein SAM22; Stress-induced protein SAM22; stress-induced protein SAM22; Starvation-associated message 22; Allergen: Gly m 4]
• NCBI GI Number: 351724557
• NCBI Accession Number: NP_001236038.1
• NCBI GB Accession Number: NM_001249109.2
• Uniprot Accession Number: P26987