Modified Buffered Peptone Water Broth

  • Catalog number
    M1859-4X500G
  • Price
    Please ask
  • Size
    4X500G
  • Description
    Modified Buffered Peptone Water Broth is used for the isolation of Enterohemorrhagic coli.
  • Alternative Name
    Buffered Peptone Water Broth Modified
  • Type
    Dehydrated Culture Media
  • Origin
    Animal
  • Classification
    Bacterial
  • Composition g L
    Tryptone 10.000 Lactose 10.000 Yeast extract 6.000 Casein acid hydrolysate 5.000 Sodium chloride 5.000 Disodium hydrogen phosphate 3.600 Potassium hydrogen phosphate 1.500 Sodium pyruvate 1.000 Final pH ( at 25°C) 7.2±0.2
  • Quantity required per litre
    42,1 g
  • Appearance
    Cream to yellow homogeneous free flowing powder
  • Colour and Clarity of prepared medium
    Light yellow to amber coloured clear solution without any precipitate
  • Cultural response
    Cultural characteristics observed after an incubation at 36-38°C for 18-24 hours.
  • Storage
    Store below 30°C in tightly closed container and the prepared medium between 2-8°C.
  • Shelf Life
    Use before expiry date on the label.
  • Properties
    º C. The broth is a modified culture medium for culturing isolated or enriched bacteria, yeasts and micro organisms.The buffered pH and low salt content of these media broths will ensure a perfect growth of the pathogens to be detected. The broth or culture medium is supplied in 500gr and 5 x 500gr quntities by Himedia. The broth's MSDS certificate is supplied for appoval of our broth's batch quality. The screening and selective enrichment of these pathogens and bacteriacan also be obtained by other broths and selective culture media supplements.
  • Gene target
  • Short name
    Modified Buffered Peptone Water Broth
  • Alternative name
    Modified Buffered Peptone Water liquid media base
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